Cultivation of Cauliflower Cauliflower is basically a seasonal crop available throughout the year
Not only if this vegetable can be produced in winter. Only in the cold climate of Sinthi, the production of life vegetables. Thousands of cauliflowers are cultivated in Bangladesh every year. Cauliflower can be cooked in any condition. Cauliflower is very tasty when eaten. Cauliflower can be cultivated first by sowing the soil, collecting the seeds when they are big, making a bat in the soil or in the ground. It has to be done within 50 to 60 days. Cauliflower is collected from the field and marketed.
Crops So farmers grow cauliflower but many precautions have to be taken for marketing cauliflower such as wrapping well on cauliflower and then marketing it by supplying big bales to take it to other eyes from different districts and then growing cauliflower and earning self in different areas. It can be done for the cultivation of Cauliflower, first you have to spread the ladder well in the land, after sowing, organic fertilizer, potassium release, Babu Boss Sathi, you have to mix it in this land, you have to call quietly, you have to call so much water, you have to give buses, so that Cauliflower grows quickly as healthy and strong people. The yield will start coming soon.
Cauliflower is white at the top and fresh green at the bottom and is covered with vertical leaves that are very tough and require a little sub when picking from the ground. The upper part of cauliflower is fresh white and the leaves are fresh green 80 percent is affected by water The words contain a type of water that contains a large amount of matter This water is basically absorbed by cauliflower to make it very tasty and very tasty It has become very popular as a vegetable Aish Ki dislikes curry Curry and because it is very soft, very good and nutritious, I cauliflower can be considered as our vegetable among covid curries.
