Sada Morali is a food variety hotel with great appeal
You can see all these white muralis in different sweets shops, but if these are common, you can make them at home. First, bring flour, half a kg of sugar is needed in one kg of flour. Add the ingredients to the flour while mixing the sugars in another pan. When it says, a lot of juice will form.
If so, then put the muralis in the juice or before pouring the sugar juice, make the muralis with flour or whole products or fry them in light oil for 15 to 20 minutes by heating them with a net and they will get a personal color. Then pour the moralis in another pot. Keep them in another pot and cool them. After a while, add the sugars or if they have trouble. Buy sweet rice and put the muralis in the middle of what I have thinned. After that, put the muralis well and leave them inside for a minute. It will go away and will be very sweet to eat. After 10 to 15 minutes, collect them again in a new container to cool them in the refrigerator or keep them in contact with the country.
You will have fresh common taste. If you keep common taste, you will know that you are ready for murali or to eat. All these muralis are ready for ceremony or mosque or anywhere. Take all these sweet products with you. These muralis are sold up to 150 taka per kg. These women look very beautiful and It contains the upper part and the outer part is shaped with flour and the inner part is light yellow in color. It is very sweet to eat and the taste is both fake and sweet, so many people buy these muralis and people of young and old age are very fond of eating these muralis. And
