Coconut Naduari Coconut Nadu is very tasty to eat
And this is a very simple calculation. In many districts of Bangladesh, I like to eat coconut nadu and it is very delicious to eat, so everyone, young and old, expatriates especially women like it more. The ingredients are three coconuts. If you want to combine, it can be done by hand or by mixing. As a result of mixing, jaggery should be added according to the afternoon and mixed with coconut and jaggery. Once the coconut and jaggery are mixed well, the color of coconut and ghudir will not be visible. Is it light yellow in color? Let me show you how to mix the two in the afternoon color red
As a result, you can add a little masala or baking soda and then put it in the oven well. If it is slightly firm, then the coconut will be round in your hand. Before making the round, take a light amount of oil. After taking the oil, mix it well with your hands. I have to put it on me. Play more and more
There is a possibility of gas, but this food is Bangladeshi coconut nadu, but the best Indian religions are very popular to eat nadu. Therefore, during the festival, guests at home actually make more marbles in the form of Darudi and feel very comfortable eating them, and because of this, coconut or Nadu made of coconut is famous but some small shops on footpaths but they charge a high price for each nadu so you can’t get it because there is a lot of coconut production outside of India and most of the islands have coconut trees so coconuts are too much to make nadu. It is easy to do because the number of coconut trees in Bangladesh is less and less, so the quantity of coconuts can not be collected and recipes cannot be made.
